Cream, mushrooms Champignons, Mozzarella, chicken fillet, truffle oil.
Mozzarella cheese, parmigiano cheese, dor blue cheese, edam cheese.
Mozzarella cheese, ham, eggplant with garlic, ovechet cheese, pickled mushrooms, mayonnaise, pizza sauce, basil, olive oil.
Mozzarella cheese, chicken fillet, red pepper, marinated mushrooms, mayonnaise, pizza sauce, basil, olive oil.
Tomato sauce, basil, olive oil, mayonnaise, mozzarella cheese, chicken, cheese Dor Blue, spinach, cottage sausage, peppers.
Bacon, chicken breast, salami, Mozzarella cheese, bell peppers, pizza sauce, barbeque sauce.
Mozzarella cheese, sausages "Cabanos" and "Ostrova", hot pepper, gogoshare, fresh mushrooms, green olives, salami, pizza sauce, basil, olive oil
Mozzarella, salami, red pepper, pepper, paprika, pizza sauce, basil, olive oil.
Mozzarella cheese, basil, pizza sauce, olive oil.
Mozzarella cheese, ham, marinated mushrooms, black olives, pizza sauce.
Salad leaf lolo, iceberg, spinach leaves, arugula, carrots, cucumbers, almond flakes, walnuts, dried cranberries, olive oil, honey, balsamic vinegar.
Canned tuna, egg, lolo salad, iceberg salad, red onions, tomatoes, soy sauce, olive oil, lemon, Kalamata olives, black pepper
Tomatoes, cucumbers, bell peppers, red onions, kalamata olives, cheese, olive oil, lemon juice, oregano, basil.
Salad leaf lolo, eggs, beef, pickles, potatoes, mushrooms, mushrooms, signature sauce, spices.
Iceberg lettuce, spinach,caesar dressing, baked chicken, croutons, cherry tomatoes, parmigiano cheese.
Iceberg, Caesar sauce, shrimps, thyme, cherry tomatoes, croutons, quail eggs, parmesan cheese
Andy's Lifestyle - this is how we delight our guests with service every day; how, before our eyes, our bartenders and waiters turn into directors, and cooks comprehend new heights of culinary excellence. For 20 years, the style of Andy's restaurants has become recognizable, and the taste and quality of dishes pleases children and their parents. Andy's style is when we meet together and celebrate birthdays, christenings and other pleasant memorable dates. Andy's style is already more than 50 restaurants all over Moldova and abroad, as well as more than 5,000 employees united by a common idea and goal - to become better and make our guests today better than yesterday!
We pay special attention to the youngest guests. We have everything so that the smallest guests and teenagers will find something to their liking, and their parents would feel comfortable. Special children's menus and children's rooms, a special animation program, pandas and peleninal tables for babies, playgrounds for games. In short, while relaxing in our restaurants you will find everything you need.
Someone believes that the atmosphere of the restaurant is part of the manager’s soul, others believe that it depends to a large extent on the Visitors (people go to people). There is still an opinion that the atmosphere of the restaurant is a derivative of all kinds of initial material and non-material nature (history and location of the building, the actual premises of the restaurant, interior, equipment, menus, staff, visitors ...)
Andy's team is a key resource of the company. We can improve endlessly, but without coordinated work of the team we cannot reach the heights. The atmosphere in the restaurant is created by our employees and our guests. Everything else - design, light, furniture - is perfectly selected by specialists. But you can’t pay them money and get wonderful guys. This is a great work of managers as a leader, and the whole team. We pay great attention to corporate trainings, seminars and team buildings, since Andy's is a team!
Just a couple of years ago, our mothers and grandmothers handed each other thick notebooks with a bunch of hand-written recipes so that the family recipe for “herring under a fur coat” or “mimosa” would not be lost somewhere. However, you will not surprise anyone with a “herring under a fur coat”, and you have to invent amazing new recipes ... We try to surprise our guests not only with the best recipes and a competent combination of ingredients, but also choose only the best and freshest products.